Chicken Fajitas (Tex-Mex Style)
Bring the vibrant flavors of Tex-Mex cuisine to your table with Chicken Fajitas, a colorful and aromatic dish featuring tender marinated chicken, sautéed peppers, and onions. Perfect for a quick weeknight dinner or a festive gathering, these fajitas are both flavorful and fun to assemble.
Ingredients
- 1 lb (450 g) boneless, skinless chicken breasts, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 large onion, thinly sliced
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 8 small flour tortillas
- Optional toppings: sour cream, guacamole, salsa, shredded cheese, fresh cilantro
Instructions
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Marinate the Chicken
In a bowl, combine chili powder, paprika, cumin, garlic powder, onion powder, salt, and pepper. Toss the chicken slices with 1 tablespoon of olive oil and the spice mixture until evenly coated. Let marinate for at least 15 minutes.
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Cook the Vegetables
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced onions and bell peppers. Sauté for 5–7 minutes until the vegetables are tender-crisp. Remove from the skillet and set aside.
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Cook the Chicken
In the same skillet, add the marinated chicken slices. Cook for 5–7 minutes, stirring occasionally, until the chicken is fully cooked and slightly browned.
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Serve
Return the cooked vegetables to the skillet with the chicken. Toss everything together until well combined and heated through. Warm the flour tortillas in a dry skillet or microwave.
Serving
Serve the chicken and vegetables hot with tortillas and your choice of toppings such as sour cream, guacamole, salsa, shredded cheese, and fresh cilantro. Allow everyone to assemble their own fajitas for a fun and interactive meal.
Savor the bold and lively flavors of Tex-Mex Chicken Fajitas, a dish that combines freshness, spice, and comfort in every bite.
