Soto Brunei is a comforting and flavorful noodle soup that holds a special place in Bruneian cuisine. Known for its rich broth, tender chicken, and aromatic spices, this dish is a perfect meal for any occasion. It’s easy to prepare and offers a satisfying blend of textures and flavors that will transport you to the heart of Brunei.

Ingredients:

For the Broth:

1.5 lb (700 g) chicken (bone-in)

8 cups (2 liters) water

1 stalk lemongrass (10 g), bruised

2-inch (5 cm) ginger (20 g), sliced

3 cloves garlic (15 g), minced

2 shallots (30 g), minced

2 tablespoons (30 ml) cooking oil

1 teaspoon (5 g) turmeric powder

1 teaspoon (5 g) salt

½ teaspoon (2 g) white pepper

For the Noodles and Toppings:

1 lb (500 g) rice noodles (vermicelli)

1 cup (200 g) bean sprouts

4 boiled eggs, halved

½ cup (100 g) fried shallots

1 lime, sliced

Fresh cilantro (optional)

Instructions:

Prepare the Broth: Heat cooking oil in a large pot over medium heat. Sauté garlic, shallots, and ginger until fragrant. Add lemongrass and turmeric powder, stirring for 1-2 minutes. Place the chicken in the pot and pour in water. Bring to a boil, then reduce to a simmer. Add salt and white pepper, and let it simmer for 45 minutes to 1 hour until the chicken is tender.

Prepare the Noodles: Soak the rice noodles in warm water until softened, about 10 minutes. Drain and set aside.

Shred the Chicken: Remove the chicken from the broth. Let it cool slightly, then shred the meat and discard the bones.

Assemble the Soup: In a bowl, place a portion of noodles, followed by shredded chicken and bean sprouts. Ladle the hot broth over the top, ensuring the noodles and toppings are well covered.

Add Garnishes: Top with boiled eggs, fried shallots, and a squeeze of lime juice. Add fresh cilantro for extra flavor if desired.

Serving: Soto Brunei is best enjoyed hot and served immediately. Pair it with sambal or spicy chili paste for an extra kick. This recipe makes 4-6 servings, perfect for a comforting family meal or a cozy dinner.

Soto Brunei is a hearty and flavorful noodle soup that showcases the unique flavors of Bruneian cuisine. Easy to prepare and loaded with wholesome ingredients, it’s a dish that will warm both your heart and your stomach. Treat your family to this delightful recipe and savor a taste of Brunei!