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Bramboráky are traditional Czech potato pancakes, renowned for their crispy texture and savory flavor. Made from grated potatoes mixed with herbs and spices, these golden-brown delights are a staple in Czech cuisine. Perfect as a side dish or a satisfying snack, Bramboráky are easy to prepare and capture the essence of comfort food. This recipe will guide you through making these delicious potato pancakes at home.
Ingredients
4 large potatoes (about 2 lb / 0.9 kg), peeled and grated
1 small onion, finely chopped
2 cloves garlic, minced
2 large eggs
1/4 cup (30 g) all-purpose flour
1 tsp (5 g) caraway seeds
1 tsp (5 g) dried marjoram
1/2 tsp (2.5 g) salt
1/2 tsp (2.5 g) black pepper
2 tbsp (30 ml) vegetable oil, for frying
Fresh parsley, chopped (optional, for garnish)
Instructions
Prepare the Potatoes:
Place the grated potatoes in a clean kitchen towel and squeeze out as much excess moisture as possible. Transfer the drained potatoes to a large mixing bowl.
Mix the Ingredients:
Add the chopped onion, minced garlic, eggs, flour, caraway seeds, marjoram, salt, and pepper to the grated potatoes. Mix well until all ingredients are evenly combined.
Fry the Pancakes:
Heat the vegetable oil in a large skillet over medium-high heat. Scoop about 2-3 tablespoons of the potato mixture per pancake into the hot skillet, pressing down with a spatula to flatten each pancake. Fry until golden brown and crispy, about 3-4 minutes per side. Remove from the skillet and drain on paper towels.
Garnish and Serve:
Garnish with freshly chopped parsley if desired. Serve Bramboráky hot, alongside a dollop of sour cream or applesauce for extra flavor.
Serving
Bramboráky are best enjoyed fresh and crispy. They make a great side dish to meats, are excellent as a snack, or can be served as part of a larger meal. Pair with a salad or vegetable dish to round out your meal.
Bramboráky are a classic Czech comfort food that brings the warmth and flavor of traditional cooking into your home. With their crispy exterior and flavorful interior, these potato pancakes are sure to be a hit at your dining table. Follow this recipe to create a delicious and authentic Czech treat.
