Burmese Bliss: Htamin Thoke Rice Salad

Dish recipes: Htamin Thoke

Step into the vibrant world of Burmese cuisine with Htamin Thoke, a delightful rice salad that encapsulates the rich flavors and textures of Myanmar. Immerse yourself in this culinary journey.

Ingredients:

1 lb (about 450g) Cooked Jasmine Rice

1/2 lb (about 225g) Shredded Cooked Chicken

1 cup Cherry Tomatoes, halved

1/2 cup Peanuts, roasted

1/4 cup Dried Shrimp, soaked and drained

2 Shallots, thinly sliced

1/4 cup Fresh Cilantro, chopped

1/4 cup Fried Onions (optional)

Lime wedges for serving

Instructions:

Prepare Rice:

Cook jasmine rice according to package instructions. Allow it to cool.

Combine Ingredients:

In a large bowl, combine cooled rice, shredded chicken, cherry tomatoes, roasted peanuts, dried shrimp, shallots, and fresh cilantro.

Toss Gently:

Gently toss the ingredients until well combined.

Garnish:

Top with fried onions for an extra crunch.

Serve:

Serve Htamin Thoke with lime wedges on the side.

Serving:

Htamin Thoke is best enjoyed fresh, offering a burst of flavors in every bite. Pair it with a side of lime wedges for a zesty twist.

Htamin Thoke showcases the diversity of Burmese cuisine, blending simple yet flavorful ingredients into a harmonious rice salad. Elevate your dining experience with this authentic Burmese delight.