
Photo from selliliar.live
Fir Fir, also known as Injera, is a traditional Ethiopian dish made from shredded injera mixed with a rich and spicy berbere sauce. This savory and tangy dish is a staple in Ethiopian households, enjoyed for its robust flavors and satisfying texture. Perfect for breakfast or any meal, Fir Fir brings the authentic taste of Ethiopia to your table.
Ingredients:
4 pieces of injera (0.9 kg), torn into small pieces
2 large onions (0.44 lb or 0.2 kg), finely chopped
3 tablespoons (0.04 kg) niter kibbeh (Ethiopian spiced butter) or regular butter
3 cloves garlic (0.015 lb or 0.007 kg), minced
2 tablespoons (0.02 kg) berbere spice mix
1 cup (0.24 liters) tomato sauce or pureed tomatoes
1/2 cup (0.12 liters) water
Salt to taste
Instructions:
Prepare the Sauce:
Heat the niter kibbeh in a large skillet over medium heat. Add the finely chopped onions and cook until they are soft and golden brown, about 15 minutes.
Add Garlic and Berbere:
Stir in the minced garlic and berbere spice mix. Cook for an additional 5 minutes, stirring constantly to ensure the spices are well incorporated and do not burn.
Add Tomato Sauce:
Pour in the tomato sauce and water, mixing well to combine. Bring the mixture to a simmer and let it cook for about 10 minutes until it thickens slightly. Season with salt to taste.
Mix in Injera:
Add the torn pieces of injera to the skillet, stirring gently to coat the injera with the sauce. Continue to cook for another 5-7 minutes, allowing the injera to absorb the flavors and soften.
Adjust Seasoning:
Taste the Fir Fir and adjust the seasoning with additional salt if necessary.
Serving:
Serve Fir Fir hot, garnished with fresh herbs or a dollop of yogurt if desired. It pairs wonderfully with Ethiopian coffee or tea and can be enjoyed on its own or as part of a larger Ethiopian meal.
Fir Fir is a delightful and hearty Ethiopian dish that brings together the unique flavors of berbere and injera. This recipe offers an authentic taste of Ethiopia, perfect for anyone looking to explore this rich and vibrant cuisine. Enjoy Fir Fir as a satisfying breakfast or a flavorful addition to any meal.