Savor the Aromas of Italy with Zuppa di Cipolle

Dish recipes: Zuppa di Cipolle

Embark on a culinary journey to Italy with our Zuppa di Cipolle recipe. Zuppa di Cipolle, or Onion Soup, is a heartwarming Italian classic. This traditional dish captures the essence of Italian culinary tradition, offering a comforting and flavorful experience that's sure to please the senses.


To create this comforting Zuppa di Cipolle, gather the following ingredients:

4 large onions, thinly sliced

2 cloves of garlic, minced

4 tablespoons butter

2 tablespoons olive oil

1 teaspoon sugar

8 cups beef or vegetable broth

1/2 cup dry white wine (optional)

2 bay leaves

Salt and black pepper to taste

Baguette slices

Grated Gruyère or Parmesan cheese


Follow these steps to create your Zuppa di Cipolle

Caramelize the Onions:

In a large pot, melt the butter and olive oil over medium heat. Add the thinly sliced onions, minced garlic, and sugar. Cook, stirring occasionally, until the onions turn a deep golden brown and caramelized.

Deglaze with Wine (Optional):

If using wine, pour it into the pot and stir, scraping up any browned bits from the bottom.

Simmer with Broth:

Add the beef or vegetable broth, bay leaves, salt, and black pepper. Simmer for about 30 minutes to meld the flavors.

Toast the Baguette:

While the soup is simmering, toast the baguette slices until they are golden.


Remove the bay leaves from the soup. Ladle the Zuppa di Cipolle into oven-safe bowls. Place a toasted baguette slice on top of each bowl and sprinkle with grated Gruyère or Parmesan cheese.

Broil to Melt Cheese:

Place the bowls under the broiler until the cheese is bubbly and golden.


Zuppa di Cipolle is best served hot, with the gooey cheese and caramelized onions offering a comforting and flavorful combination. It's a perfect appetizer for Italian-inspired meals.

In conclusion, Zuppa di Cipolle is a delightful representation of Italian cuisine, showcasing the richness of flavors and culinary tradition. By preparing this soup, you can experience the authentic and satisfying taste of Italy.