Schwarzwälder Kirschtorte (Black Forest Cake)

Indulge in the iconic flavors of Germany with Schwarzwälder Kirschtorte, a decadent cake that combines layers of chocolate sponge, tart cherries, and rich whipped cream, all infused with a hint of cherry brandy. Perfect for celebrations or as a luxurious dessert, this classic cake is a true showstopper.

Ingredients

For the Chocolate Sponge:

• 6 large eggs
• 1 cup granulated sugar
• 1/2 cup all-purpose flour
• 1/3 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• Pinch of salt

For the Cherry Filling:

• 2 cups pitted sour cherries (fresh or jarred)
• 1/2 cup sugar
• 1/4 cup water
• 2 tablespoons cornstarch
• 3 tablespoons Kirsch (cherry brandy)

For the Whipped Cream:

• 2 cups heavy cream
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract

For Decoration:

• Chocolate shavings or curls
• Fresh cherries

Instructions

Prepare the Chocolate Sponge

1. Preheat the oven to 350°F (175°C). Grease and line two 8-inch round cake pans.
2. Beat the eggs and sugar together until pale and fluffy.
3. Sift together flour, cocoa powder, baking powder, and salt. Gently fold the dry ingredients into the egg mixture until just combined.
4. Divide the batter evenly between the prepared pans and bake for 25–30 minutes, or until a toothpick inserted comes out clean. Let cool completely.

Make the Cherry Filling

1. In a saucepan, combine cherries, sugar, and water. Bring to a gentle boil over medium heat.
2. Dissolve cornstarch in a small amount of water, then stir into the cherries. Cook until thickened, about 2–3 minutes.
3. Remove from heat and stir in Kirsch. Let cool completely.

Whip the Cream

1. In a chilled bowl, beat the heavy cream with powdered sugar and vanilla extract until stiff peaks form.

Assemble the Cake

1. Place one chocolate sponge layer on a serving plate. Spread half of the cherry filling evenly on top.
2. Spread a layer of whipped cream over the cherries.
3. Place the second sponge layer on top and cover the entire cake with the remaining whipped cream.
4. Decorate with chocolate shavings and fresh cherries.

Serving

Slice the cake carefully to reveal the beautiful layers of chocolate, cherries, and cream. Schwarzwälder Kirschtorte pairs wonderfully with a cup of coffee or a glass of dessert wine, making any occasion feel extra special.

Delight in the indulgent taste of Schwarzwälder Kirschtorte - a dessert that brings elegance and tradition to your table, leaving a lasting impression on everyone who enjoys it.