
Photo from pinterest.com
Õunakook, or Estonian apple cake, is a beloved dessert that brings together the comforting flavors of sweet apples and warm spices in a tender, moist cake. Perfect for any occasion, this traditional treat is sure to delight both family and friends with its simple yet irresistible charm.
Ingredients:
1.5 lbs (0.68 kg) apples, peeled, cored, and thinly sliced
1 cup (0.5 lb / 0.23 kg) sugar
2 cups (0.88 lb / 0.4 kg) all-purpose flour
1/2 cup (0.25 lb / 0.11 kg) butter, softened
3 large eggs (0.33 lb / 0.15 kg)
1/2 cup (0.25 lb / 0.11 kg) milk
1 teaspoon (0.18 oz / 5 g) baking powder
1 teaspoon (0.18 oz / 5 g) ground cinnamon
1 teaspoon (0.18 oz / 5 g) vanilla extract
Pinch of salt
Instructions:
Preheat Oven:
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch (23 cm) round cake pan.
Prepare the Batter:
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs, one at a time, ensuring each is fully incorporated before adding the next. Stir in the vanilla extract. In a separate bowl, sift together the flour, baking powder, cinnamon, and salt. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
Assemble the Cake:
Pour half of the batter into the prepared cake pan. Arrange half of the sliced apples over the batter. Pour the remaining batter over the apples and spread evenly. Arrange the remaining apple slices on top of the batter in a decorative pattern.
Bake:
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.
Serving:
Serve your Õunakook warm or at room temperature, either plain or with a dollop of whipped cream or a scoop of vanilla ice cream. It pairs wonderfully with a cup of coffee or tea.
Õunakook is a delightful Estonian apple cake that captures the essence of homey, comforting desserts. Its simple preparation and delicious flavor make it a favorite for any gathering, from family dinners to festive celebrations. Enjoy a slice of this traditional treat and savor the taste of Estonia.