Irish Soda Bread Recipe: A Taste of Tradition

Dish recipes: Irish Soda Bread
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Step into the heart of Ireland's culinary tradition with our classic Irish Soda Bread recipe. This rustic bread, known for its simplicity and hearty texture, has been a staple in Irish households for centuries. Made with just a few basic ingredients, including flour, baking soda, buttermilk, and salt, Irish Soda Bread is easy to make and incredibly delicious. Whether enjoyed fresh from the oven with a slather of butter or served alongside a warming bowl of soup, this bread is sure to delight your taste buds and transport you to the Emerald Isle.


4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1 ¾ cups buttermilk


Preheat your oven to 425°F (220°C). Lightly grease a baking sheet or line it with parchment paper. In a large mixing bowl, whisk together the flour, baking soda, and salt until well combined. Make a well in the center of the flour mixture and pour in the buttermilk. Using a wooden spoon or your hands, mix the ingredients together until a shaggy dough forms. Be careful not to overmix. Turn the dough out onto a lightly floured surface and gently knead it a few times until it comes together. Shape the dough into a round loaf and place it on the prepared baking sheet. Use a sharp knife to score a deep cross into the top of the loaf. Bake the bread in the preheated oven for 35-40 minutes, or until it is golden brown and sounds hollow when tapped on the bottom. Transfer the bread to a wire rack to cool slightly before slicing and serving.


Irish Soda Bread is best enjoyed warm from the oven, sliced thick and slathered with creamy Irish butter. Serve it alongside your favorite soups, stews, or hearty Irish breakfasts. For a sweet twist, add a handful of raisins or currants to the dough before baking. However you choose to enjoy it, Irish Soda Bread is sure to become a cherished favorite in your home.

Irish Soda Bread is more than just a bread it's a symbol of Irish hospitality and tradition. With its rustic charm and simple preparation, this bread has been bringing families together around the table for generations. Try our authentic recipe and experience the warmth and flavor of Ireland in every bite.