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Transport yourself to the cozy kitchens of Ireland with our authentic Irish Stew recipe. This classic dish is a beloved staple of Irish cuisine, known for its simplicity, hearty flavors, and comforting warmth. Made with tender lamb, hearty vegetables, and fragrant herbs, Irish Stew is the perfect dish to enjoy on chilly evenings or to celebrate St. Patrick's Day in true Irish style. Let's dive into the flavors of Ireland with our delicious recipe.

Ingredients:

2 lbs (900g) lamb stew meat, cut into chunks

2 tablespoons vegetable oil

4 cups beef broth

4 large potatoes, peeled and diced

3 carrots, peeled and sliced

2 onions, chopped

2 stalks celery, chopped

2 cloves garlic, minced

2 tablespoons fresh parsley, chopped

2 teaspoons fresh thyme leaves

Salt and pepper to taste

Instructions:

In a large pot or Dutch oven, heat the vegetable oil over medium heat. Add the lamb stew meat and brown on all sides, about 5-7 minutes. Add the chopped onions and minced garlic to the pot, and cook until softened, about 2-3 minutes. Pour in the beef broth, scraping up any browned bits from the bottom of the pot. Add the diced potatoes, sliced carrots, chopped celery, chopped parsley, and fresh thyme leaves to the pot. Season with salt and pepper to taste. Bring the stew to a boil, then reduce the heat to low. Cover and simmer for 1½ to 2 hours, or until the lamb is tender and the vegetables are cooked through. Taste and adjust seasoning if needed. Serve hot, garnished with additional fresh parsley if desired.

Serving:

Irish Stew is best served piping hot, straight from the pot, accompanied by crusty bread or Irish soda bread for soaking up the delicious broth. Pair it with a pint of Guinness or your favorite Irish stout for an authentic taste of Ireland. Whether enjoyed on St. Patrick's Day or any day of the year, Irish Stew is sure to warm your heart and soul.

Irish Stew is more than just a dish it's a symbol of Irish hospitality and tradition. With its simple ingredients and rich flavors, it's no wonder this hearty stew has stood the test of time as a favorite comfort food. Try our authentic recipe and experience the taste of Ireland in your own kitchen.